The CLOVER conches operate through intense plasticizing of the mass and mixing with the final ingredients to complete the recipe.
– jacketed casing in which are housed agitators, scrapers and tapered rollers
– base containing transmission elements
– support for main motor
– electric control panel
The product is fed automatically to the upper part of the conche.
Upon completion of conching, the gate valve placed on the bottom of the vat is opened and the product is discharged by pump.